Ballara Menu – Fusion Wedding Menu

Introducing Ballara Receptions new Wedding Menu – Asian Fusion. Asian cuisine has a huge variety of dishes and flavours that will have your wedding guests delighted.


Char Sui Pork Salad
BBQ pork with egg noodle salad, & pickled ginger dressing

XO Scallops
Trio scallops in shell with XO Sauce

Asian Wonton Soup
Chicken broth with pork wontons and Asian greens

Beef Rendang
Slow cooked beef medallion in an aromatic coconut sauce with a cucumber herb salad & roti

Open Chicken Spring Roll
Marinated chicken strips, Asian herb and julienne salads with a ginger soy dressing

Butter Chicken
Mild Indian chicken curry with cumin scented rice and papadums

Roasted 5 Spice Pork Belly
With Chilli Caramel and Asian Slaw

Fresh Barramundi
Wilted Greens and Teriyaki Sauce

5 spice Confit Duck
Pomegranate Salad with Hoisin Vinaigrette

Fusion Entree_terriyaki barramundi
Fusion Entree_Beef Rendang
Five Spice Duck Salad
Fusion Entree Spring roll


Coconut and Kaffir Lime Chicken
Chicken breast marinated in lime, chili & coriander with a coconut and kaffir lime sauce

Steamed Barramundi
Steamed, with Soy, Ginger and Scallions

Sichuan Pepper Eye Fillet ($10pp)
Sichuan peppered eye fillet (250g) with cauliflower puree and black bean and garlic infused sauce

Rogan Josh Curry
Lamb rogan josh curry with cumin scented rice and kachumber salad and papadum

Miso Glazed Barramundi
With Green Onion Potato Pancake and Wasabi Mayonnaise

Beef Short Ribs
With Red Wine Teriyaki and Crushed Peas

Ginger Soy Seared Salmon
With Skordalia Mash

Honey Soy and Ginger Duck
With Red Cabbage Ragu and Galette Potato

Pork Belly
With Scallops and Asian Caramel on Parsnip Mash

Main_Beef Short Rib Ballara
Miso Glazed Barramundi
Fusion Main Lime Chicken
Fusion Main_Rogan Josh


Black Sticky Rice
With mango and coconut ice cream

Green Tea Bao
Green tea ice cream fried bao, sesame praline and ginger syrup

Black Sesame Ice Cream
With an orange sesame tuile

Pandan and Coconut Panna Cotta
Pandan infused coconut cream panna cotta, served with tropical fruit and lemongrass syrup

Mango and Lime Steamed Pudding
Drizzled with passionfruit sauce and coconut ice cream

Fresh Fruit Kebabs
With ginger syrup

Mango pudding
Creamy smooth Chinese style mango pudding