Ballara Menu – High Tea Wedding Menu
GF- Gluten Free DF – Dairy Free NF – Nut Free V – Vegetarian
Savoury Food
Dainty Sandwiches
– please select three –
Shaved ham, cheddar cheese and tomato relish
Roast chicken with avocado and mayonnaise
Roast turkey with cranberry sauce
Curried or plain egg with lettuce
Roast lamb with hummus and tomato
Roast pork with honey mustard
Smoked salmon with cream cheese and cucumber
Vegetable salad
Roast beef with seeded mustard
Quiches
– please select two –
Traditional Lorraine (bacon & cheese)
Roast pumpkin & fetta
Champagne ham and asparagus
Sundried tomato, fetta and basil
Smoked salmon and dill
Caramelised onion & goat’s cheese
Spinach & ricotta
Mushroom, thyme & Camembert
Sweet potato, cheddar & rosemary
Chicken and leek
Homemade Sausage Rolls
– please select two –
Traditional beef
Thai chicken
Lamb and mint
Vegetarian
Pork and sage
Beverage Options
You can add alcoholic beverages to the day by paying for one staff member at a cost of $250 and drinks are paid for on consumption on the day.
A wine list with a selection of wines is available for you to choose from to have on offer to your guests on the day.